A journey through January; Ginuary, Alpine Feasting, Boudoir Blends & Burns Supper | Brewhemia

A journey through January; Ginuary, Alpine Feasting, Boudoir Blends & Burns Supper

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A festive hello and welcome back to our Brewhemian blog of brilliance. The Christmas period has flown by at the speed of light, and now we cast our eye to the newly dawning decade. 2020 is almost here, and it’s a huge understatement to say we’ve got some big big plans for the first month of these roaring 20s.

It’s well known that January is often considered a slightly dreary month – a time to cut back on indulgences. Well, no more! We believe January should be just as much fun, just as indulgence and just as thrilling as any other month of the year. So, banish those post-Christmas blues and embrace the new year wholeheartedly as we bring you four weeks of fun to launch the decade exactly as we mean to go…with plenty of delicious dining, boozy treats and exciting events. Without further ado, let’s take a look at our selection of upcoming delights…

 

Ginuary

What better way to beat the January blues than a month long journey through the junipers?
‘Ginuary’ is our little post-Christmas gift to you. Enjoy a menu of perfect serves from our botanical partners each week of the month. All for a very special Ginuary price. Full details of the serves on offer, plus some truly brilliant opportunities to win some gin related prizes can be found on our Ginuary page. 

Here’s a rundown of what’s on offer: 

2nd- 5th Bombay Sapphire

6th-12th Tanqueray

13th – 19th That Boutique-y Gin Company

20th – 26th Eden Mill

FIND OUT MORE

 

 

Alpine Feasting – 50% OFF

Taking our inspiration from the very best of European Alpine cuisine, our kitchen geniuses have assembled a glorious new ‘Alpine Feasting’ menu for the new year, launching early January. Based on the rustic traditions of classic Bavarian fayre, you’ll find a whole range of  gloriously indulgent dishes to explore from decadent French onion soup to glorious steak pies.

Best of all? We wanted to give you a little post-Christmas treat to look forward to, so, for a limited time only, get a huge 50% OFF main course Alpine dining. All you need to do to redeem the offer is book with the code ‘Alpine Feasting’ online or by phone.

T&Cs apply.

Find out more and book now.

 

Boudoir Blends Cocktail Masterclass – 50% OFF

Indulge in some mixological fun this January…

We’re offering a massive 50% OFF our fabulous Boudoir Blends Cocktail Masterclass on bookings over 10 people. 

A rotating menu of handcrafted, unique cocktails – you will be talked through the preparation and crafting of three unique cocktails with one to imbibe at every turn. Group dining packages are also available before or after the classes and you can add an arrival Bellini to add some bubbles to your visit.

The class lasts about 60 minutes and is suitable for groups of up to 12 with a 6 person minimum. Classes can be shared for smaller parties.

 

 

 

Burns Night Supper- 25th January

“Fair fa’ your honest, sonsie face, Great chieftain o the puddin’-race!”

Join us for one night only for a unique Brewhemian Burns night experience.

Enjoy a delicious supper, cheeky dram of whisky & some Burns appropriate entertainment, courtesy of The Sleekit Beasties, an excellent ceilidh band fusing traditional Scottish classics and contemporary covers to great effect. We’ll also, naturally, be addressing the Haggis with the classic Burns poem, in a fitting celebration of all things Rabbie!

For more information & menus, head to: https://brewhemia.co.uk/burnssupper/

There you have it…a January that we’ve simply jam packed with a whole plethora of events, offers, and of course, our usual weird and wonderful range of entertainment. Keep an eye out on our Facebook, Instagram and Twitter for food and drinks sneak peeks, and more details on what’s to come!

 

 

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